Learn how to make a delicious pasta biscotto al cacao 3 uova that evokes childhood memories and has been adapted and reinvented in different cultures around the world. Pasta dishes often awaken tender and cozy memories from childhood. This recipe for pasta biscotto al cacao 3 uova is no exception. Pasta dishes have left a mark on the kitchens of other countries, leading to iconic dishes. This recipe has been adapted and reinvented in different cultures around the world. My mother used to make a variant of this dish with another ingredient that was especially beloved in our home during my childhood. Although this dish may seem easy or difficult at first glance, the real secret to making it a delight lies in the careful selection and handling of the ingredients.
In this recipe, I’ll show you how to make a delicious pasta biscotto al cacao 3 uova. This dish evokes childhood memories and has been adapted and reinvented in different cultures around the world.
Pasta dishes often awaken tender and cozy memories from childhood. This recipe for pasta biscotto al cacao 3 uova is no exception.
Pasta dishes have left a mark on the kitchens of other countries, leading to iconic dishes. This recipe has been adapted and reinvented in different cultures around the world.
My mother used to make a variant of this dish with another ingredient that was especially beloved in our home during my childhood.
Although this dish may seem easy or difficult at first glance, the real secret to making it a delight lies in the careful selection and handling of the ingredients.
INGREDIENTI
- 200g of flour
- 50g of cocoa powder
- 3 eggs
- 150g of sugar
- 1 teaspoon of baking powder
- 1 pinch of salt
- 100g of dark chocolate chips
- 100g of butter
PROCEDIMENTO
- Preheat the oven to 180°C.
- Mix the flour, cocoa powder, sugar, baking powder, and salt in a bowl.
- Add the eggs and mix until the dough is smooth.
- Melt the butter and add it to the dough, mixing well.
- Add the chocolate chips and mix again.
- Grease a baking dish and pour the dough into it.
- Bake for 20-25 minutes.
- Let it cool before serving.
SERVIRE CON
This pasta biscotto al cacao 3 uova goes well with a glass of milk or a cup of coffee.
CONSIGLI
Be sure to use high-quality ingredients and mix the dough thoroughly to ensure a smooth texture.
This pasta biscotto al cacao 3 uova is a delicious and nostalgic dish that will transport you back to your childhood.
